Sustainable Business Growth through Water Conservation

By July 27, 2012Sustainability

One of Michigan’s most precious resources is our water, both on the surface and underground.  The sustainable use of groundwater resources has become a high priority for LEIs food processing and mining clientele.  Sometimes water conservation comes with a price that goes beyond the savings in water production costs: decrease water use often results in a more concentrated wastewater stream.

LEI manages several sites where water conservation measures have resulted in a savings of millions of gallons of water and assists these facilities in the sound management of a more concentrated wastewater stream.